Skip to main content

Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Backery

Artisan Breads, Pastry & Baked Specialties

 
  • Latest
Grilled Peppers
Backery

Grilled Peppers

  • WeightWeight
    1000 gr
  • PiecesPieces
    1 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    200 °C
+
 
  • Latest
Grilled Aubergie and Courgette
Backery

Grilled Aubergie and Courgette

  • WeightWeight
    1000 gr
  • PiecesPieces
    1 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    200°C
+
 
  • Latest
Grilled Aubergie and Courgette
Backery

Grilled Aubergie and Courgette

  • WeightWeight
    1000 gr
  • PiecesPieces
    1 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    200°C
+
 
  • Latest
10 Flavours Salatini Party Mix
Backery

10 Flavours Salatini Party Mix

  • WeightWeight
    18-20 gr
  • Box WeightBox Weight
    10x0,5 kg
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200 °C
+
 
  • Latest
8 Flavours Salatini Party Mix
Backery

8 Flavours Salatini Party Mix

  • WeightWeight
    18-20 gr
  • Box WeightBox Weight
    8x0,5 kg
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200°C
+
 
  • Latest
7 Flavours Salatini Party Mix
Backery

7 Flavours Salatini Party Mix

  • WeightWeight
    18-20 gr
  • Box WeightBox Weight
    2x2,5 kg
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200 °C
+
 
  • Latest
4 Flavours Salatini Party Mix
Backery

4 Flavours Salatini Party Mix

  • WeightWeight
    18-20 gr
  • Box WeightBox Weight
    4x1 kg
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200°C
+
 
  • Latest
Sausage Salatini
Backery

Sausage Salatini

  • WeightWeight
    29 gr
  • Box WeightBox Weight
    2
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200°C
+
 
  • Latest
Butter Puff Pastry Pizzettas
Backery

Butter Puff Pastry Pizzettas

  • WeightWeight
    13-15 gr
  • Box WeightBox Weight
    4x1 kg
  • Baking TimeBaking Time
    20 min
  • Backing TemperatureBacking Temperature
    200°C
  • DimensionsDimensions
    5,5 cm
+
 
  • Latest
Puff Pastry Pizzettas
Backery

Puff Pastry Pizzettas

  • WeightWeight
    13-15 gr
  • PiecesPieces
    1 pcs
  • Box WeightBox Weight
    4x1 kg
  • Baking TimeBaking Time
    2 min
  • Backing TemperatureBacking Temperature
    800W
  • DimensionsDimensions
    5,5 cm
+