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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Nuts Cake
Backery

Nuts Cake

  • WeightWeight
    1100 gr
  • PiecesPieces
    16 pcs
  • Defrosting TimeDefrosting Time
    1-2 h
  • DimensionsDimensions
    27 cm
+
 
 
Strawberry crispy 1–3 mm
Patisserie

Strawberry crispy 1–3 mm

  • Packaging
    250 g
  • Brand
    Sosa
+
 
 
Natural tomato extract powder
Patisserie

Natural tomato extract powder

  • Packaging
    450 g
  • Brand
    Sosa
+
 
 
Yopols Mediterranean
Patisserie

Yopols Mediterranean

  • Packaging
    800 g
  • Brand
    Sosa
+
 
 
Natural roasted pepper extract powder
Patisserie

Natural roasted pepper extract powder

  • Packaging
    600 g
  • Brand
    Sosa
+
 
 
Wasabi powder
Patisserie

Wasabi powder

  • Packaging
    200 g
  • Brand
    Sosa
+
 
 
Matcha green tea "c" Organic
Patisserie

Matcha green tea "c" Organic

  • Packaging
    350 g
  • Brand
    Sosa
+
 
 
Ascorbic acid
Patisserie

Ascorbic acid

  • Packaging
    1 kg
  • Brand
    Sosa
+
 
 
Carprese Cake
Backery

Carprese Cake

  • WeightWeight
    1200 gr
  • PiecesPieces
    16 pcs
  • Defrosting TimeDefrosting Time
    1-2 h
  • DimensionsDimensions
    27 cm
+
 
 
Freeze-dried black olive flour
Patisserie

Freeze-dried black olive flour

  • Packaging
    150 g
  • Brand
    Sosa
+