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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Pantry

Fine Provisions

 
  • Latest
Salt assortment
Pantry

Salt assortment

  • Packaging
    0.1 kg ~
  • Brand
    Halen Môn
  • Attributes
    Pure, spiced, smoked, celery
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  • Latest
Caper powder (Capparis spinosa)
Pantry

Caper powder (Capparis spinosa)

  • Packaging
    0.15 kg ~
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  • Latest
Wholegrain mustard with yuzu
Pantry

Wholegrain mustard with yuzu

  • Packaging
    0.2 kg ~
  • Brand
    Thiercelin 1809
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  • Latest
Caviar thermal transport bag
Pantry

Caviar thermal transport bag

  • Packaging
    220 x 150 x 250 mm
  • Brand
    Caviar House & Prunier
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  • Latest
Ghoa cress (Curcuma spp. shoots)
Pantry

Ghoa cress (Curcuma spp. shoots)

  • Packaging
    18 punnets
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  • Latest
Pure salt
Pantry

Pure salt

  • Packaging
    0.5 kg ~
  • Brand
    Halen Môn
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  • Latest
Organic whole peeled tomatoes in juice
Pantry

Organic whole peeled tomatoes in juice

  • Packaging
    1,062 ml
  • Brand
    Le Tenute del Cavaliere
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  • Latest
Balsamic Vinegar of Modena PGI – Calamaio
Pantry

Balsamic Vinegar of Modena PGI – Calamaio

  • Packaging
    250 ml
  • Brand
    Compagnia del Montale
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  • Latest
Spicy fig sauce
Pantry

Spicy fig sauce

  • Packaging
    0.4 kg ~
  • Brand
    Gli Indispensabili
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  • Latest
Chasse courre spice blend
Pantry

Chasse courre spice blend

  • Packaging
    0.2 kg – bag
  • Brand
    Thiercelin 1836
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