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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Limit

Order

Silere lamb leg

Meat & Charcuterie

Silere lamb leg

Packaging
2-2.5 kg
Origin
New Zealand
Attributes
frozen

deboned leg of hunted wild boar

Meat & Charcuterie

deboned leg of hunted wild boar

Packaging
2.5-4.5 kg
Origin
Spain

Pork loin

Meat & Charcuterie

Pork loin

Packaging
4-5 kg
Origin
Italy

Palomita/Rib Eye of Cebo de Campo Ibérico pork

Meat & Charcuterie

Palomita/Rib Eye of Cebo de Campo Ibérico pork

Packaging
0.18-0.24 kg
Origin
Spain
Attributes
frozen

Hunted pheasant forequarter

Meat & Charcuterie

Hunted pheasant forequarter

Packaging
0.18-0.2 kg
Origin
Spain

Headless partridge

Meat & Charcuterie

Headless partridge

Packaging
0.25-0.35 kg
Origin
Scotland
Attributes
frozen

Hunted roe deer saddle

Meat & Charcuterie

Hunted roe deer saddle

Packaging
1.4-2 kg
Origin
Spain

Pluma/wing of Ibérico de Bellota pork

Meat & Charcuterie

Pluma/wing of Ibérico de Bellota pork

Packaging
0.25 kg ~
Origin
Spain
Brand
Cinco Jotas
Attributes
frozen

Veal cross-cut shank bones

Meat & Charcuterie

Veal cross-cut shank bones

Packaging
0.15-0.25 kg
Origin
Italy
Attributes
frozen

Chicken Breast with Potatoes and Carrots

Backery

Chicken Breast with Potatoes and Carrots

Weight
300 gr
Pieces
4 pcs
Baking Type
Microwave
Baking Time
5-6 min
Backing Temperature
800W

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