Category
 
 
Biscuit & Cream Shell
Weight90 gr
Pieces60 pcs
Baking Time24-25 min
Backing Temperature180 °C
 
 
Milk and Whipped Cream Shell
Weight90 gr
Pieces60 pcs
Baking Time20-22 min
Backing Temperature180-190°C
 
 
Pecan Nuts Braid
Weight100 gr
Pieces4x12 pcs
Baking Time20-22 min
Backing Temperature175 °C
 
 
Pecan Nuts Mini Braid
Weight50 gr
Pieces4x20 pcs
Baking Time20-22 min
Backing Temperature180-200°C
 
 
Puff Pastry Mix
Weight45 gr
Pieces5 kg
Baking Time20-22 min
Backing Temperature180-190°C