Category
 
 
Pear and Hazelnut Cream Pernocio
Weight80 gr
Pieces60 pcs
Baking Time20-22 min
Backing Temperature180-190°C
 
 
Beef 5-rib rib section (without backbone, without cap)
- Packaging4.5-6 kg
- OriginIreland
- BrandNature's Meadow
 
 
Yellowfin Tuna Saku (block) premium quality
- Packaging200 g approx.
- AttributesFreshly frozen