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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Green tomato
Pantry

Green tomato

  • Packaging
    0.25 kg ~
+
 
 
Tomberry tomatoes
Pantry

Tomberry tomatoes

  • Packaging
    0.125 kg ~
  • Attributes
    red mini tomato
+
 
 
Extra-fine green beans (Phaseolus vulgaris)
Pantry

Extra-fine green beans (Phaseolus vulgaris)

  • Packaging
    2 kg ~
+
 
 
Mini Boscorigo
Backery

Mini Boscorigo

  • WeightWeight
    55 gr
  • PiecesPieces
    75 pcs
  • Baking TimeBaking Time
    22-24 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
 
Dulcey 35% chocolate stick
Patisserie

Dulcey 35% chocolate stick

  • Packaging
    120 x 6 mm
  • Brand
    Chocolatree
+
 
 
Fontal cheese and summer black truffle cream
Pantry

Fontal cheese and summer black truffle cream

  • Packaging
    0.13 kg ~
+
 
 
Patata Prunelle
Pantry

Patata Prunelle

  • Packaging
    20 units – 0.12–5 kg ~
+
 
 
Patata Fleur Bleue
Pantry

Patata Fleur Bleue

  • Packaging
    20 units – 0.12–5 kg ~
+
 
 
Patata Violine de Borée
Pantry

Patata Violine de Borée

  • Packaging
    30 units – 0.12–5 kg ~
+
 
 
Rainbow chard (Beta vulgaris subsp. vulgaris)
Pantry

Rainbow chard (Beta vulgaris subsp. vulgaris)

  • Packaging
    5 kg ~
+