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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Limit

Order

Manchego Artisan Gran Reserva PDO Dehesa de los Llanos

Cheeses

Manchego Artisan Gran Reserva PDO Dehesa de los Llanos

Packaging
1.4 kg
Origin
Spain
Brand
Non Toccatemi il Formaggio
Attributes
half wheel

Doge's Brioche

Backery

Doge's Brioche

Weight
90 gr
Pieces
40 pcs
Baking Time
22-24 min
Backing Temperature
160 °C

Red wine vinegar with raspberry juice

Pantry

Red wine vinegar with raspberry juice

Packaging
500 ml

Deboned guinea fowl

Meat & Charcuterie

Deboned guinea fowl

Packaging
0.8 kg ~

Violet Prawn Carpaccio

Fish & Seafood

Violet Prawn Carpaccio

Packaging
50 g
Brand
Borgo di Mare
Attributes
Freshly frozen

Passione cone displayer AH

Patisserie

Passione cone displayer AH

Packaging
32 passion cones
Brand
La Rose Noire

European Blue Lobster Half SPLIT

Fish & Seafood

European Blue Lobster Half SPLIT

Packaging
165 g approx.
Brand
Cinq Degrés Ouest®
Attributes
Freshly frozen

Veal cross-cut shank bones

Meat & Charcuterie

Veal cross-cut shank bones

Packaging
0.15-0.25 kg
Origin
Italy
Attributes
frozen

Tomme aux Fleurs

Cheeses

Tomme aux Fleurs

Packaging
1 kg
Origin
Switzerland
Brand
Swisscru

Bourbon Vanilla

Patisserie

Bourbon Vanilla

Packaging
250 g
Origin
Madagascar
Brand
Thiercelin 1809
Attributes
14/22 cm - Organic

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