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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Époisses PDO
Cheeses

Époisses PDO

  • Packaging
    0.25 kg
  • Origin
    France
  • Brand
    Non Toccatemi il Formaggio
+
 
 
Le Phébus
Cheeses

Le Phébus

  • Packaging
    3 kg
  • Origin
    France
  • Brand
    Non Toccatemi il Formaggio
+
 
 
Pain Au Chocolat
Backery

Pain Au Chocolat

  • WeightWeight
    70 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    17-18 min
  • Backing TemperatureBacking Temperature
    165-170°C
+
 
 
Veal brain
Meat & Charcuterie

Veal brain

  • Packaging
    0.4 kg
  • Brand
    Frisian
  • Attributes
    frozen
+
 
 
Balik "Classic"
Fish & Seafood

Balik "Classic"

  • Packaging
    1,2 kg
  • Brand
    Balik
+
 
 
5-rib rib section (without backbone, without shoulder blade) beef
Meat & Charcuterie

5-rib rib section (without backbone, without shoulder blade) beef

  • Packaging
    5-6 kg
  • Origin
    Scotland
+
 
 
Cooked Single Claws and Legs Red King Crab
Fish & Seafood

Cooked Single Claws and Legs Red King Crab

  • Packaging
    1,1-1,3 kg
  • Attributes
    4L Freshly frozen
+
 
 
Mini burger
Meat & Charcuterie

Mini burger

  • Packaging
    0.035 kg ~
  • Brand
    La Piemontese
+
 
 
Pyrénées Brebis
Cheeses

Pyrénées Brebis

  • Packaging
    4.4 kg
  • Origin
    France
  • Brand
    MonS
  • Attributes
    whole wheel
+
 
 
Chanteral
Cheeses

Chanteral

  • Packaging
    1.3 kg
  • Origin
    France
  • Brand
    Non Toccatemi il Formaggio
+