Category
 
- Latest

King B. Glazed Raspberry and Yogurt Cornetto
Weight105 gr
Pieces50 pcs
Baking Time20-28 min
Backing Temperature175°C
 
- Latest

Parmigiano Reggiano PDO Solodibruna 24 months
- Packaging36 kg
- BrandFormaggi.it
- Attributeswhole wheel
 
- Latest

Gorgonzola Piccante PDO
- Packaging12 kg
- OriginPiedmont
- BrandFormaggi.it
- Attributeswhole wheel
 
- Latest

Champillon
- Packaging1 kg approx.
- OriginAosta Valley
- BrandFormaggi.it
- Attributeswedge
 
- Latest

Mini sweet cocoa square tart shell
- Packaging33 x 33 x 15 mm
- BrandLa Rose Noire
 
- Latest

Gluten Free Cocoa and Hazelnut Cornetto
Weight100 gr
Pieces12 pcs
Defrosting TimeMicrowave
Baking Time~45 sec
Backing Temperature~750W



