Category
 
- Latest

Empty Croissant
Weight30 gr
Pieces150 pcs
Baking Time13-14 min
Backing Temperature165-170 °C
 
- Latest

Rectangular White Pizza Base
Weight500 gr
Pieces10 pcs
Defrosting Time1 h
Baking Time5 min
Backing Temperature180 °C
Dimensions30x40cm







