Skip to main content

Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Mixed aromatic leaves selection
Pantry

Mixed aromatic leaves selection

  • Packaging
    0.20 kg ~
− +
 
 
Andoa 70% dark chocolate
Patisserie

Andoa 70% dark chocolate

  • Packaging
    3 kg
  • Origin
    Peru
  • Brand
    Valrhona
  • Attributes
    Organic
− +
 
 
Smoked Tuna
Fish & Seafood

Smoked Tuna

  • Packaging
    2 kg
  • Attributes
    centre cuts
− +
 
 
Cherry Tomatoes and Pesto Focaccia
Backery

Cherry Tomatoes and Pesto Focaccia

  • WeightWeight
    950 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    30x40cm
− +
 
 
European Sea Bass
Fish & Seafood

European Sea Bass

  • Packaging
    3,5-4,5 kg
  • Origin
    Mediterranean Sea
  • Brand
    Ammare
− +
 
 
European Sea Bass
Fish & Seafood

European Sea Bass

  • Packaging
    800-900 g
  • Origin
    Mediterranean Sea
  • Brand
    Ammare
− +
 
 
European Sea Bass
Fish & Seafood

European Sea Bass

  • Packaging
    1,8-2,5 kg
  • Origin
    Mediterranean Sea
  • Brand
    Ammare
− +
 
 
Inspiration Raspberry chocolate circle
Patisserie

Inspiration Raspberry chocolate circle

  • Packaging
    Ø 50 mm
  • Brand
    Chocolatree
− +
 
 
Salt with celery seeds
Pantry

Salt with celery seeds

  • Packaging
    0.1 kg ~
  • Brand
    Halen Môn
− +
 
 
Mozzarella Crocchè
Backery

Mozzarella Crocchè

  • WeightWeight
    25 gr
  • Box WeightBox Weight
    2x2,5 kg
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    11 min/3 min
  • Backing TemperatureBacking Temperature
    200°C/800W
− +