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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Wagyu beef burger
Meat & Charcuterie

Wagyu beef burger

  • Packaging
    0.12 kg ~
  • Origin
    Spain
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Mini burger
Meat & Charcuterie

Mini burger

  • Packaging
    0.035 kg ~
  • Brand
    La Piemontese
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Mini Chianina breed beef burger
Meat & Charcuterie

Mini Chianina breed beef burger

  • Packaging
    0.04 kg ~
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Mini Wagyu beef burger
Meat & Charcuterie

Mini Wagyu beef burger

  • Packaging
    0.03-0.035 kg
  • Origin
    Spain
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Vegan Cereal Elderberry and Raspberry Elixir Cornetto
Backery

Vegan Cereal Elderberry and Raspberry Elixir Cornetto

  • WeightWeight
    80 gr
  • PiecesPieces
    45 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175 °C
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Cocoa butter drops
Patisserie

Cocoa butter drops

  • Packaging
    10 kg
  • Brand
    Valrhona
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23-carat gold leaf sheets
Pantry

23-carat gold leaf sheets

  • Packaging
    80 x 80 mm
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Whole farmed mallard duck
Meat & Charcuterie

Whole farmed mallard duck

  • Packaging
    0.8-1 kg
  • Origin
    Italy
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Veal rump heart
Meat & Charcuterie

Veal rump heart

  • Packaging
    2-2.5 kg
  • Brand
    Frisian
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Frenched rack of lamb
Meat & Charcuterie

Frenched rack of lamb

  • Packaging
    3-3.5 kg
  • Brand
    Frisian
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