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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Affilla pea shoots (Pisum sativum tendrils)
Pantry

Affilla pea shoots (Pisum sativum tendrils)

  • Packaging
    12 punnets
− +
 
 
Borage cress (Borago officinalis shoots)
Pantry

Borage cress (Borago officinalis shoots)

  • Packaging
    12 punnets
− +
 
 
4 Flavours Baskets Mix
Backery

4 Flavours Baskets Mix

  • WeightWeight
    75 gr
  • PiecesPieces
    24 pcs
  • DimensionsDimensions
    8 cm
− +
 
 
Equinoxe Orange orange peel cubes coated in dark chocolate
Patisserie

Equinoxe Orange orange peel cubes coated in dark chocolate

  • Packaging
    gift box 60 g
  • Brand
    Valrhona
− +
 
 
Extra strong Dijon mustard
Pantry

Extra strong Dijon mustard

  • Packaging
    0.2 kg ~
− +
 
 
Green grape juice ‘Verjus’ with grapes
Pantry

Green grape juice ‘Verjus’ with grapes

  • Packaging
    820 ml
  • Brand
    Thiercelin 1809
− +
 
 
Kikuna leaves (Chrysanthemum coronarium)
Pantry

Kikuna leaves (Chrysanthemum coronarium)

  • Packaging
    2 punnets – 25 leaves each
− +
 
 
Lupine cress (Lupinus spp.)
Pantry

Lupine cress (Lupinus spp.)

  • Packaging
    12 punnets
− +
 
 
Paztizz tops (Brassica selection)
Pantry

Paztizz tops (Brassica selection)

  • Packaging
    2 punnets – 51 leaves each
− +
 
 
Rock cress (Arabis spp.)
Pantry

Rock cress (Arabis spp.)

  • Packaging
    12 punnets
− +